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BRANZA DE VACA
DA16023847 · published 2018-03-19 · completed 2018-03-20 · from Picolact Prodcom Srl (Iclod)
45 leiawarded value
—estimated value
15541000-2CPV code
The quantity is not published in the open data. The MS/SEAP export has only the title and value; quantity and unit price appear only in the purchase's SICAP record, which you can look up on e-licitatie.ro.
Description from SEAP
Pasta fina, cremoasa, nesfaramicioasa: se admite structura slab grunjoasa la branza de tipurile semigrasa si slaba, gust placut, caracteristic de fermentatie lactica, fara miros si gust strain ( acru, amar, de mucegai, de afumat, de drojdii ).Branza proaspata de vaca se depoziteaza in camere frigorifice, curate, dezinfectate, bine aerisite, fara mirosuri straine, la temperatura de maximum +8ºC si umiditate relativa a aerului de 80...85%.