| 2018-02-12 | UNT |
— | 2,030 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15563675 |
Unt (Rev.2) |
15530000-2 |
| 2018-02-12 | BRANZA TELEMEA DE VACA |
— | 1,425 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15563626 |
Branza de masa (Rev.2) |
15541000-2 |
| 2018-02-12 | TAITEI |
— | 400 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15563562 |
Paste fainoase (Rev.2) |
15850000-1 |
| 2018-02-12 | SMANTANA |
— | 1,323 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15562998 |
Smantana (Rev.2) |
15512000-0 |
| 2018-02-12 | pulpa de porc fara os |
— | 1,272 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15562939 |
Carne de porc (Rev.2) |
15113000-3 |
| 2018-02-12 | PUI GRILL |
— | 1,400 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15562852 |
Carne de pui (Rev.2) |
15112130-6 |
| 2018-02-12 | PATE DE FICAT DE PUI |
— | 240 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15562776 |
Pateu (Rev.2) |
15131310-1 |
| 2018-02-12 | OUA |
— | 878 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15562677 |
Oua (Rev.2) |
03142500-3 |
| 2018-02-12 | IAURT |
— | 1,530 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15562595 |
Iaurt (Rev.2) |
15551300-8 |
| 2018-02-12 | CREMWURSTI |
— | 1,340 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15562531 |
Carnati (Rev.2) |
15131130-5 |
| 2018-02-12 | ciocanele de pui |
— | 1,500 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15562363 |
Carne de pui (Rev.2) |
15112130-6 |
| 2018-02-12 | CAS VACA |
— | 715 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15562290 |
Branza cu pasta tare (Rev.2) |
15544000-3 |
| 2018-02-12 | BRANZA DE VACI |
— | 1,760 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15562197 |
Branza proaspata (Rev.2) |
15542000-9 |
| 2018-02-12 | ARIPI DE PUI |
— | 990 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15562080 |
Carne de pui (Rev.2) |
15112130-6 |
| 2018-02-01 | SPANAC LA BORCAN |
— | 1,160 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA15455723 |
Legume transformate (Rev.2) |
15331000-7 |
| 2018-02-01 | PULPA DE VITA |
— | 903 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA15455607 |
Carne de vita (Rev.2) |
15111100-0 |
| 2018-02-01 | OASE VITA |
— | 150 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA15455379 |
Carne de vita (Rev.2) |
15111100-0 |
| 2018-02-01 | PRAJITURA MAGURA |
— | 450 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA15455217 |
Produse de patiserie (Rev.2) |
15812100-4 |
| 2018-02-01 | PREZENTA TINE LOC DE COMANDA FERMA |
— | 900 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA15455068 |
Lapte praf (Rev.2) |
15511700-0 |
| 2018-02-01 | CARNE TOCATA PORC |
— | 1,440 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA15454670 |
Carne de porc (Rev.2) |
15113000-3 |
| 2018-02-01 | BRANZA TOPITA |
— | 1,375 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA15454627 |
Branza cu pasta moale (Rev.2) |
15542200-1 |
| 2018-01-31 | PULPA DE PORC |
— | 4,400 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA15447899 |
Carne de porc (Rev.2) |
15113000-3 |
| 2018-01-31 | CREMWURSTI |
— | 1,280 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA15447610 |
Carnati (Rev.2) |
15131130-5 |
| 2018-01-30 | TAITEI |
— | 500 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15430772 |
Paste fainoase (Rev.2) |
15850000-1 |
| 2018-01-22 | PIPOTE DE PUI |
— | 500 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15347957 |
Ficat de pasare (Rev.2) |
15112300-9 |
| 2018-01-22 | ficat de pui |
— | 525 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15347323 |
Ficat de pasare (Rev.2) |
15112300-9 |
| 2018-01-22 | ciocanele de pui |
— | 3,750 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15347270 |
Carne de pui (Rev.2) |
15112130-6 |
| 2018-01-22 | pui grill |
— | 2,100 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15346892 |
Carne de pui (Rev.2) |
15112130-6 |
| 2018-01-22 | piept de pui cu os |
— | 1,750 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15345693 |
Carne de pui (Rev.2) |
15112130-6 |
| 2018-01-22 | aripi de pui |
— | 1,980 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15345574 |
Carne de pui (Rev.2) |
15112130-6 |
| 2018-01-22 | pulpa de porc fara os |
— | 2,880 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15345442 |
Carne de porc (Rev.2) |
15113000-3 |
| 2018-01-16 | CREMWURSTI |
— | 2,800 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15295119 |
Carnati (Rev.2) |
15131130-5 |
| 2018-01-16 | BRANZA TOPITA |
— | 450 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15295075 |
Branza cu pasta moale (Rev.2) |
15542200-1 |
| 2018-01-16 | PATE DE FICAT DE PUI |
— | 480 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15295007 |
Pateu (Rev.2) |
15131310-1 |
| 2018-01-16 | SUNCA DE PUI |
— | 2,400 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15294912 |
Produse pe baza de carne de pasare (Rev. |
15131500-0 |
| 2018-01-16 | OUA |
— | 1,950 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15294866 |
Oua (Rev.2) |
03142500-3 |
| 2018-01-16 | URDA |
— | 3,200 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15294826 |
Branza cu pasta moale (Rev.2) |
15542200-1 |
| 2018-01-16 | iaurt |
— | 3,570 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15294769 |
Iaurt (Rev.2) |
15551300-8 |
| 2018-01-16 | unt |
— | 4,060 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15294714 |
Unt (Rev.2) |
15530000-2 |
| 2018-01-16 | BRANZA TELEMEA DE VACA |
— | 2,550 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15294633 |
Branza de masa (Rev.2) |
15541000-2 |
| 2018-01-16 | CAS VACA |
— | 2,002 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15294492 |
Branza cu pasta tare (Rev.2) |
15544000-3 |
| 2018-01-16 | SMANTANA |
— | 2,415 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15294423 |
Smantana (Rev.2) |
15512000-0 |
| 2018-01-16 | BRANZA VACI |
— | 3,360 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA15294307 |
Branza proaspata (Rev.2) |
15542000-9 |
| 2017-12-04 | CARNATI AFUMATI PORC |
— | 888 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14711882 |
Carnati (Rev.2) |
15131130-5 |
| 2017-12-04 | CIOCOLATA LAPTE SI ALUNE |
— | 1,075 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14711749 |
Ciocolata (Rev.2) |
15842100-3 |
| 2017-11-17 | FASOLE VERDE CONSERVATA |
— | 800 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14471867 |
Legume transformate (Rev.2) |
15331000-7 |
| 2017-11-16 | PULPA DE PORC |
— | 1,760 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14444256 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-11-16 | PATE DE FICAT (PORC SAU PUI) |
— | 350 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14444182 |
Pateu (Rev.2) |
15131310-1 |
| 2017-11-16 | PRAJITURA MAGURA |
— | 450 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14444102 |
Produse de patiserie (Rev.2) |
15812100-4 |
| 2017-11-16 | CREMWURSTI |
— | 640 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14444007 |
Carnati (Rev.2) |
15131130-5 |
| 2017-11-16 | CARNE TOCATA DE PORC |
— | 540 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14443915 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-11-16 | BRANZA TOPITA |
— | 330 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14443841 |
Branza cu pasta moale (Rev.2) |
15542200-1 |
| 2017-10-30 | BAZA MANCARE (VEGETA) |
— | 38 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14150162 |
Condimente neprelucrate (Rev.2) |
03132000-5 |
| 2017-10-30 | SPANAC LA BORCAN |
— | 1,450 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14149196 |
Legume transformate (Rev.2) |
15331000-7 |
| 2017-10-30 | PULPA DE VITA |
— | 903 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14149136 |
Carne de vita (Rev.2) |
15111100-0 |
| 2017-10-30 | PULPA DE PORC |
— | 4,400 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14149079 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-10-30 | PATE DE FICAT PORC |
— | 700 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14149027 |
Pateu (Rev.2) |
15131310-1 |
| 2017-10-30 | OASE DE VITA |
— | 150 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14148947 |
Carne de vita (Rev.2) |
15111100-0 |
| 2017-10-30 | PRAJITURA MAGURA |
— | 750 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14148903 |
Produse de patiserie (Rev.2) |
15812100-4 |
| 2017-10-30 | LAPTE PRAF |
— | 1,200 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14148804 |
Lapte praf (Rev.2) |
15511700-0 |
| 2017-10-30 | FASOLE VERDE CONSERVATA |
— | 1,000 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14148700 |
Legume transformate (Rev.2) |
15331000-7 |
| 2017-10-30 | CREMWURSTI |
— | 1,280 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14148649 |
Carnati (Rev.2) |
15131130-5 |
| 2017-10-30 | CARNE TOCATA DE PORC |
— | 1,440 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14148568 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-10-30 | BRANZA TOPITA |
— | 1,375 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA14148510 |
Branza cu pasta moale (Rev.2) |
15542200-1 |
| 2017-09-29 | SPANAC LA BORCAN |
— | 810 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13690619 |
Legume transformate (Rev.2) |
15331000-7 |
| 2017-09-29 | PULPA DE VITA |
— | 590 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13690597 |
Carne de vita (Rev.2) |
15111100-0 |
| 2017-09-29 | PULPA DE PORC |
— | 4,076 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13690568 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-09-29 | PATE DE FICAT (PORC SAU PUI) |
— | 316 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13690543 |
Pateu (Rev.2) |
15131310-1 |
| 2017-09-29 | OASE DE VITA |
— | 131 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13690513 |
Carne de vita (Rev.2) |
15111100-0 |
| 2017-09-29 | PRAJITURA MAGURA |
— | 650 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13690487 |
Produse de patiserie (Rev.2) |
15812100-4 |
| 2017-09-29 | LAPTE PRAF |
— | 825 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13690462 |
Lapte praf (Rev.2) |
15511700-0 |
| 2017-09-29 | FASOLE VERDE CONSERVATA |
— | 950 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13690389 |
Legume transformate (Rev.2) |
15331000-7 |
| 2017-09-29 | CREMWURSTI |
— | 1,076 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13690362 |
Carnati (Rev.2) |
15131130-5 |
| 2017-09-29 | CARNE TOCATA DE PORC |
— | 1,308 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13690320 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-09-29 | BRANZA TOPITA |
— | 900 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13690285 |
Branza cu pasta moale (Rev.2) |
15542200-1 |
| 2017-09-29 | BAZA MANCARE (VEGETA) |
— | 38 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13690242 |
Condimente neprelucrate (Rev.2) |
03132000-5 |
| 2017-09-05 | PULPA DE PORC |
— | 4,360 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13291889 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-09-04 | SPANAC LA BORCAN |
— | 1,375 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13286902 |
Legume transformate (Rev.2) |
15331000-7 |
| 2017-09-04 | PULPA DE VITA |
— | 590 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13286850 |
Carne de vita (Rev.2) |
15111100-0 |
| 2017-09-04 | PATE DE FICAT (PORC SAU PUI) |
— | 632 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13286755 |
Pateu (Rev.2) |
15131310-1 |
| 2017-09-04 | OASE DE VITA |
— | 135 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13286687 |
Carne de vita (Rev.2) |
15111100-0 |
| 2017-09-04 | PRAJITURA MAGURA |
— | 650 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13286645 |
Produse de patiserie (Rev.2) |
15812100-4 |
| 2017-09-04 | LAPTE PRAF |
— | 1,100 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13286602 |
Lapte praf (Rev.2) |
15511700-0 |
| 2017-09-04 | FASOLE VERDE CONSERVATA |
— | 1,600 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13286551 |
Legume transformate (Rev.2) |
15331000-7 |
| 2017-09-04 | CREMWURSTI |
— | 1,450 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13286522 |
Carnati (Rev.2) |
15131130-5 |
| 2017-09-04 | CARNE TOCATA DE PORC |
— | 1,376 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13286464 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-09-04 | BRANZA TOPITA |
— | 1,450 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA13286404 |
Branza cu pasta moale (Rev.2) |
15542200-1 |
| 2017-08-02 | matura de plastic |
— | 475 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12962890 |
Maturi, perii si alte articole de divers |
39224000-8 |
| 2017-08-02 | matura din paie sorg |
— | 650 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12962856 |
Maturi, perii si alte articole de divers |
39224000-8 |
| 2017-08-02 | rezerva mop |
— | 2,625 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12962820 |
Maturi, perii si alte articole de divers |
39224000-8 |
| 2017-08-02 | cozi de lemn matura-mop |
— | 213 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12962740 |
Maturi, perii si alte articole de divers |
39224000-8 |
| 2017-08-01 | SPANAC LA BORCAN |
— | 1,100 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12953669 |
Legume transformate (Rev.2) |
15331000-7 |
| 2017-08-01 | PULPA DE VITA |
— | 1,180 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12953634 |
Carne de vita (Rev.2) |
15111100-0 |
| 2017-08-01 | PULPA DE PORC |
— | 2,520 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12953583 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-08-01 | PATE DE FICAT (PORC SAU PUI) |
— | 632 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12953049 |
Pateu (Rev.2) |
15131310-1 |
| 2017-08-01 | OASE DE VITA |
— | 135 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12953013 |
Carne de vita (Rev.2) |
15111100-0 |
| 2017-08-01 | PRAJITURA MAGURA |
— | 390 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12952980 |
Produse de patiserie (Rev.2) |
15812100-4 |
| 2017-08-01 | LAPTE PRAF |
— | 550 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12952943 |
Lapte praf (Rev.2) |
15511700-0 |
| 2017-08-01 | FASOLE VERDE CONSERVATA |
— | 400 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12952906 |
Legume transformate (Rev.2) |
15331000-7 |
| 2017-08-01 | CREMWURSTI |
— | 1,450 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12952879 |
Carnati (Rev.2) |
15131130-5 |
| 2017-08-01 | CARNE TOCATA DE PORC |
— | 1,308 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12952836 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-08-01 | BRANZA TOPITA |
— | 1,240 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12952798 |
Branza cu pasta moale (Rev.2) |
15542200-1 |
| 2017-07-11 | SUNCA PRESATA DE PUI |
— | 14 k lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12717980 |
Produse pe baza de carne de pasare (Rev. |
15131500-0 |
| 2017-07-11 | CREMWURSTI DE PUI |
— | 16 k lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12717915 |
Carnati (Rev.2) |
15131130-5 |
| 2017-07-11 | PRAJITURA CU CREMA TIP MAGURA |
— | 14 k lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12717835 |
Produse de patiserie (Rev.2) |
15812100-4 |
| 2017-07-11 | BISCUITI POPULARI |
— | 13 k lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12717772 |
Biscuiti dulci (Rev.2) |
15821200-1 |
| 2017-07-11 | EUGENIA |
— | 14 k lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12717711 |
Biscuiti dulci (Rev.2) |
15821200-1 |
| 2017-07-11 | miere de albine |
— | 8,160 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12717628 |
Miere naturala (Rev.2) |
03142100-9 |
| 2017-07-11 | sare gema alimentara |
— | 300 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12717563 |
Sare gema (Rev.2) |
14410000-8 |
| 2017-06-30 | SPANAC LA BORCAN |
— | 1,350 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601760 |
Legume transformate (Rev.2) |
15331000-7 |
| 2017-06-30 | PULPA DE VITA |
— | 2,950 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601704 |
Carne de vita (Rev.2) |
15111100-0 |
| 2017-06-30 | PULPA DE PORC |
— | 4,076 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601652 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-06-30 | PATE DE FICAT (PORC SAU PUI) |
— | 790 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601574 |
Pateu (Rev.2) |
15131310-1 |
| 2017-06-30 | OASE DE VITA |
— | 131 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601506 |
Carne de vita (Rev.2) |
15111100-0 |
| 2017-06-30 | PRAJITURA MAGURA |
— | 1,300 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601466 |
Produse de patiserie (Rev.2) |
15812100-4 |
| 2017-06-30 | LAPTE PRAF |
— | 550 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601410 |
Lapte praf (Rev.2) |
15511700-0 |
| 2017-06-30 | FASOLE VERDE CONSERVATA |
— | 1,140 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601340 |
Legume transformate (Rev.2) |
15331000-7 |
| 2017-06-30 | CREMWURSTI |
— | 1,614 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601267 |
Carnati (Rev.2) |
15131130-5 |
| 2017-06-30 | CARNE TOCATA DE PORC |
— | 1,962 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601214 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-06-30 | BRANZA TOPITA |
— | 1,550 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601156 |
Branza cu pasta moale (Rev.2) |
15542200-1 |
| 2017-06-30 | BAZA MANCARE (VEGETA) |
— | 38 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601099 |
Condimente neprelucrate (Rev.2) |
03132000-5 |
| 2017-05-30 | DETERGENT DE GEAMURI |
— | 1,800 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12198370 |
Produse de curatat si de lustruit (Rev.2 |
39800000-0 |
| 2017-05-30 | PRAJITURA MAGURA |
— | 1,300 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12193085 |
Produse de patiserie (Rev.2) |
15812100-4 |
| 2017-05-30 | SPANAC LA BORCAN |
— | 1,350 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12192264 |
Legume transformate (Rev.2) |
15331000-7 |
| 2017-05-30 | PULPA DE VITA |
— | 1,180 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12192204 |
Carne de vita (Rev.2) |
15111100-0 |
| 2017-05-30 | PULPA DE PORC |
— | 4,076 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12192138 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-05-30 | PATE DE FICAT (PORC SAU PUI) |
— | 790 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12192084 |
Pateu (Rev.2) |
15131310-1 |
| 2017-05-30 | OASE DE VITA |
— | 131 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12192010 |
Carne de vita (Rev.2) |
15111100-0 |
| 2017-05-30 | OREZ |
— | 669 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12191967 |
Orez (Rev.2) |
03211300-6 |
| 2017-05-30 | LAPTE PRAF |
— | 1,100 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12191898 |
Lapte praf (Rev.2) |
15511700-0 |
| 2017-05-30 | FASOLE VERDE CONSERVATA LA BORCAN - 720 GR. |
— | 1,900 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12191806 |
Legume transformate (Rev.2) |
15331000-7 |
| 2017-05-30 | CREMWURSTI |
— | 1,345 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12191712 |
Carnati (Rev.2) |
15131130-5 |
| 2017-05-30 | CARNE TOCATA |
— | 1,635 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12191632 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-05-30 | BRANZA TOPITA |
— | 1,550 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12191554 |
Branza cu pasta moale (Rev.2) |
15542200-1 |
| 2017-05-30 | BAZA MANCARE (VEGETA) |
— | 38 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12191135 |
Condimente neprelucrate (Rev.2) |
03132000-5 |
| 2017-05-15 | CREMWURSTI |
— | 2,970 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA11956088 |
Carnati (Rev.2) |
15131130-5 |
| 2017-05-15 | MARGARINA |
— | 275 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA11954855 |
Margarina (Rev.2) |
15431100-9 |
| 2017-05-15 | SALAM CRUD USCAT |
— | 800 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA11954780 |
Salamuri (Rev.2) |
15131120-2 |
| 2017-05-15 | PULPA DE PORC FARA OS |
— | 1,850 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA11954187 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-05-15 | BRANZA TOPITA |
— | 2,200 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA11954069 |
Branza cu pasta moale (Rev.2) |
15542200-1 |
| 2017-05-15 | PRAJITURA CU CREMA TIP MAGURA |
— | 2,000 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA11953932 |
Produse de patiserie (Rev.2) |
15812100-4 |
| 2017-05-04 | SPANAC LA BORCAN |
— | 1,350 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11806685 |
Legume transformate (Rev.2) |
15331000-7 |
| 2017-05-04 | PULPA DE VITA |
— | 885 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11806602 |
Carne de vita (Rev.2) |
15111100-0 |
| 2017-05-04 | PULPA DE PORC |
— | 4,076 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11806534 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-05-04 | PATE DE FICAT (PORC SAU PUI) |
— | 632 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11806466 |
Pateu (Rev.2) |
15131310-1 |
| 2017-05-04 | OREZ |
— | 669 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11806372 |
Orez (Rev.2) |
03211300-6 |
| 2017-05-04 | OASE DE VITA |
— | 131 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11806315 |
Carne de vita (Rev.2) |
15111100-0 |
| 2017-05-04 | PRAJITURA MAGURA |
— | 1,300 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11806229 |
Produse de patiserie (Rev.2) |
15812100-4 |
| 2017-05-04 | LAPTE PRAF |
— | 1,100 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11806158 |
Lapte praf (Rev.2) |
15511700-0 |
| 2017-05-04 | FASOLE VERDE CONSERVATA |
— | 1,900 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11806075 |
Legume transformate (Rev.2) |
15331000-7 |
| 2017-05-04 | CREMWURSTI |
— | 1,345 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11805979 |
Carnati (Rev.2) |
15131130-5 |
| 2017-05-04 | CARNE TOCATA DE PORC |
— | 1,308 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11805893 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-05-04 | BRANZA TOPITA |
— | 1,550 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11805815 |
Branza cu pasta moale (Rev.2) |
15542200-1 |
| 2017-05-04 | BAZA MANCARE (VEGETA) |
— | 38 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11805706 |
Condimente neprelucrate (Rev.2) |
03132000-5 |
| 2017-04-07 | CIOCOLATA CU LAPTE SI ALUNE |
— | 1,140 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11491200 |
Ciocolata (Rev.2) |
15842100-3 |
| 2017-04-07 | CARNATI SEMIAFUMATI DE PORC |
— | 380 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11491141 |
Carnati (Rev.2) |
15131130-5 |
| 2017-04-07 | PRAJITURA MAGURA |
— | 1,300 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11491065 |
Produse de patiserie (Rev.2) |
15812100-4 |
| 2017-04-07 | VOPSEA ALIMENTARA DE OUA |
— | 100 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11490986 |
Vopsele de apa (Rev.2) |
44812220-3 |
| 2017-04-04 | OREZ |
— | 498 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11434113 |
Orez (Rev.2) |
03211300-6 |
| 2017-04-04 | FASOLE VERDE CONSERVATA |
— | 1,360 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11434071 |
Legume transformate (Rev.2) |
15331000-7 |
| 2017-04-04 | CREMWURSTI |
— | 860 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11434012 |
Carnati (Rev.2) |
15131130-5 |
| 2017-04-04 | BRANZA TOPITA |
— | 700 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11433955 |
Branza cu pasta moale (Rev.2) |
15542200-1 |
| 2017-04-04 | BAZA MANCARE (VEGETA) |
— | 14 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11433901 |
Condimente neprelucrate (Rev.2) |
03132000-5 |
| 2017-04-03 | SPANAC LA BORCAN |
— | 1,088 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11411086 |
Legume transformate (Rev.2) |
15331000-7 |
| 2017-04-03 | PULPA DE VITA |
— | 848 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11410991 |
Carne de vita (Rev.2) |
15111100-0 |
| 2017-04-03 | PULPA DE PORC |
— | 2,975 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11410735 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-04-03 | PATE DE FICAT (PORC SAU PUI) |
— | 432 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11410610 |
Pateu (Rev.2) |
15131310-1 |
| 2017-04-03 | OASE DE VITA |
— | 124 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11410284 |
Carne de vita (Rev.2) |
15111100-0 |
| 2017-04-03 | LAPTE PRAF |
— | 1,086 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11410163 |
Lapte praf (Rev.2) |
15511700-0 |
| 2017-04-03 | CARNE TOCATA DE PORC |
— | 1,308 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11409769 |
Carne de porc (Rev.2) |
15113000-3 |